High Quality Pure Black Garlic Oil

• Customization: Available
• Function: Healthcare
• Certification: GMP, ISO, HACCP, QS, KOSHER, NOP, JAS, OCIA, ISO22000, Halal
• Model NO.: black garlic oil
• Age Group: Adults
• Type: Garlic Oil, Plant Extract, Powder
• Gender: Unisex
• Feature: Vitamins
• Packaging: Custom, Foil Bag for Small Quantity
• Storage Note: Cool and Dry Place
• Logo Printing: Customization According to Customer Requirements
• Product Type: Food
• Health Food Approval No.: Yb17100000114541
• Product Name: Black Garlic Oil
• Form: Oil
• Part: Seed
• Extraction Type: Solvent Extraction
• Grade: Food Grade, Cosmetic Grade
• Cultivation Method: Wild
• Certificate: Halal
• Shelf Life: 2 Years
• MOQ: 1 Kg
• Package: 1kg/ Foil Bag
• Storage: Cool Dry Place
• Transport Package: Foil Bag and Carton
• Specification: 1%-10%. 25%, 10g/bag, 100g/bag, 1kg/bag
• Trademark: Customzied
• Origin: China
• HS Code: 2914620000
• Production Capacity: 3000kg/Month

Product Description

 

Product Description

Introduction:What is black garlic?
Black garlic is created through an extensive fermentation and aging process in which raw, white garlic bulbs are kept between 140 and 190 F (60 to 87 C) at high humidity for long periods - sometimes up to a month. This process causes the color, texture and taste of the entire bulb to change.

"This helps the bulb become tender and turn into this funky, black color," says Czerwony.

First-timers may expect black garlic to taste like roasted garlic, but their flavor profiles are quite different: Rather than caramelizing its sugars at high heat like roasted garlic, black garlic is held at a consistent temperature for long periods, a "low and slow" process that gives it a molasses-like, subtly sweet flavor profile and a sticky texture.

Details:

Product name	Garlic Oil
Appearance	yellow liquid
Odor	Characteristic
Purity	99%
Refractive index	n20/D 1.575
Flash point	118 °F
Density	1.083 g/mL at 25 °C
Grade	Cosmetic grade, food Grade
Shelf life	2 Years
Storage	Store in cool & dry place, Keep away from strong light and heat.

                   

Function:

How to use black garlic

Since black garlic is much more pungent than raw, white garlic, suggests using black garlic in small and powerful ways to start off.

"It may overwhelm other ingredients," she says. "I would suggest using it as the central flavor."

Some popular approaches to incorporating black garlic into your diet may include the following:

Mix it with a balsamic vinaigrette and pair it with a salad, grilled fish or red meat.
Saute it with a little onion and use it as a garnish.
Dice and mix it into an olive tapenade.
Mince and blend it with olive oil and sea salt for dipping bread.
Mash it into potatoes, hummus or other dips.
For every clove of garlic that a recipe calls for, suggests using half that when cooking with black garlic, and then add more as-needed.

After Sales Service

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Packaging & Shipping

Goods weight	Packing	Shipping method	Lead-time
1-50kg	Below 5kg Use Foil bag;5-25kg use two layer PP bag,then into master carton or cardboard drum	International express	1~3 days after your payment
100-200kg	25kg/drum,use two layer PP bag,then into cardboard drum	Air shipping Sea Shipping	3~5 days after your payment
Over 500kg	25kg/drum,use two layer PP bag,then into cardboard drum	Sea shipping	5~10 days after your payment

 

Company Profile

 

 

 

 

 

 

 

 

FAQ

Q1: Can I get some free sample?

A: Yes, we offer free sample to client and you only need to pay the fright.

Q2: Could you accept customzied order? 
A: Yes, we accept customized service according your requests, you can communicate with sales manager to know more details.

Q3: When the product can be delivery? 
A: We normal delivery the product within 2-4 days, the more details will inform to you by our sales manager. 

Q4: Could i get certificate of analysis (COA) about product?
A: Of course, please contact us to get it. 

Q5: Is there any discount?

A:Yes, we can give you discount, but it depends on your quantity.