| Customization: | Available |
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| Certification: | RoHS, BRC, ISO, FDA, HACCP, Halal |
| Storage Method: | Cool Dry Place |
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Cheese powder is made from cheese as the main raw material and spray-dried.It comprises proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep. During production, the milk is usually acidified and the enzymes of either rennet or bacterial enzymes with similar activity are added to cause the casein to coagulate. The solid curds are then separated from the liquid whey and pressed into finished cheese. Some cheeses have aromatic molds on the rind, the outer layer, or throughout. Most cheeses melt at cooking temperature.
Our cheese powders are flavoursome and creamy - made from natural cheese, making them a quality ingredient that complements a wide range of other flavours. Cheese powders can be used in so many different applications, such as in a large range of snacks and convenience foods.
Packaging: Due to its low moisture content and easy hygroscopicity, this product requires vacuum and sealing, and requires low temperature and humidity during storage or circulation.
Method of consumption: Add the powder directly to the beverage or quantitatively add it to other foods as a healthy food ingredient.
Cheese is usually divided into processed cheese and natural cheese, which are products of milk "concentrated" and contain rich nutrients. Cheese is rich in protein, vitamin B group, and calcium; It is also a high calorie, high fat food.
Natural cheese is made from milk or sheep's milk as raw materials, added with lactic acid bacteria and rennet, solidified, filtered, and immersed in salt water for three days, and then fermented for four to six months.Fat - Different cheeses also have different levels of fat, but generally contain over 20% fat. The low-fat packaged cheese advertised on the market contains 10% fat.
Vitamin supplementation - Low fat cheese has relatively low calories, fat, and cholesterol, but fat soluble vitamins such as vitamins A, D, and E are also low in content.
Calcium supplementation - Cheese has a high nutritional density, and processed cheese contains 630 to 940 micrograms of calcium per gram. As long as a small amount is consumed, high-quality calcium can be obtained. Therefore, cheese can be said to be the most suitable food for calcium supplementation.
Cheese powder is a versatile ingredient with a range of applications including snack and convenience foods.
Cheese Powder will add the delicious taste of cheddar to your snacks.This powder is perfect for sprinkling on popcorn, pretzels or any snack you desire. Cheddar Cheese Powder is also useful for baked potatoes, pastas and salads.
Our Advantages:
---We are very experienced with this field(more than 10 years);
---Good after-sales service
---100% quality guaranteed;
---We accept sample order for testing;
---Strong supply ability;
---Provide various customizations,
---Made in China gold members with high credit guarantee.
Just contact us if you would like to know more about products!
Q1: Could i start the order with small quantity ?
A: We accept sample order , the more details please contact us to know about.
Q2: Could you accept customzied order?
A: Yes, we accept customized service according your inquire, you can communicate with sales manager to know more details.
Q3: When the product can be delivery?
A: We normal delivery the product within 2-4 days, the more details will inform to you by our sales manager.
Q4: Could i get certificate of analysis (COA) about product?
A: Of course, please contact us to get it.
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