Supply 100% Natural Powder 40%- 98% Chicory Root Extract 98% Inulin

• Certification: RoHS, BRC, ISO, FDA, HACCP
• Assay Method: HPLC-MS, GPC, HPLC, UV
• Application: Food, Health Care Products
• State: Powder
• Grade: Food Additive Sweeteners
• Source: Inulin
• Model NO.: HZ-inulin
• Appearance: White Powder
• Assay: 40%-90%Inulin
• Test Method: HPLC
• Form: Powder
• Shelf Life: 2 Years
• Function: Food Additive Sweeteners
• Transport Package: Foil Bag and Carton
• Specification: 10g/bag, 100g/bag, 1kg/bag
• Trademark: Customzied
• Origin: China
• HS Code: 2934999099
• Production Capacity: 3000kg/Month

Product Description

 

Product Description

Studies have shown that an adult's body contains about 1.5 to 2 kilograms of bacteria, and the gut is the largest repository of these bacteria, with as many as 100 trillion bacteria. Among them, good bacteria are called beneficial bacteria, bad bacteria are called harmful bacteria, and there is a kind of neutral bacteria in the middle. Bacteria struggle every day for the survival and reproduction of the population. When good bacteria prevail, our gut is healthy; when bad bacteria prevail, our gut is unhealthy.

Scientists have found that more than 30 diseases of modern civilization, including obesity, hyperglycemia, chronic diarrhea/constipation, and depression, are related to the disturbance of intestinal flora. Therefore, if we want to maintain a healthy intestinal tract, we must give our beneficial bacteria fighters adequate supplies.

Inulin is the food that increases the value of beneficial bacteria - prebiotics. There are many kinds of prebiotics, such as inulin, fructooligosaccharides, galactooligosaccharides, stachyose, xylooligosaccharides, isomaltooligosaccharides, lactitol, etc. However, the most scientific experiments and clinical experiments have the most data, and the most evidence is inulin, fructo-oligosaccharides and galacto-oligosaccharides. These three are pure natural prebiotics unanimously recognized by the scientific community.
Nulin, also known as inulin, is a mixture of natural fructans. It is a straight-chain polysaccharide formed by connecting Fru (fructose) through β (2-1) bonds, often with a Glu at the end, and the degree of polymerization is 2-60.
  Inulin can be found in almost all plants, and it is another form of energy storage in plants besides starch.

Inulin HPLC spectrum comparison, the left side is Jerusalem artichoke inulin,On the right is chicory inulin

Product Specificaiton

Comparison of several prebiotics
 

Product	Inulin	FOS	GOS	IMO	XOS
Source	Jerusalem Extract	Inulinase hydrolysis and sucrase conversion	Lactose hydrolysis	Amylase hydrolysis	Corn cob enzymatic hydrolysis
Heat	1.5 Kcal/g	1 Kcal/g	1 Kcal/g	2 Kcal/g	1.5 Kcal/g
Acid-base stability	PH≤3,Easy to hydrolyze	PH≤3,Easy to hydrolyze	Acid stable	Acid stable	Acid stable
Temperature stability	Good thermal stability	more stable	High temperature resistance	High temperature resistance	Thermal stability
Food category	New resource food	New resource food	New resource food	common food ingredients	New resource food

Function & Application

1. Standalone Sweetener: 
    Zero Calories.
    Have therapeutic properties.
    Compatible with all hot and cold beverages.
    Easy to formulate both as sachet, pill, liquid formulation. 
 2.In Foods:
   Has excellent compatibility with all dairy products. 
   Does not impart any color or flavor to any food.
   Does not calamaris.
  Thermo suitable for baked and fried foods.
3. Beverages:              
   Suitable for all type of diet beverages has stimulant properties.
   Stable not susceptible to oxidate loss.
   Clear and color less solution.
   Long Shelf Life even in liquid formulation.
4. In Pharmaceuticals:
    Can be used as Zero calorie sweetener for traditional medicine formulation.
    Can be used in OTC product like medicated toothpaste, mouthwashes, cough formulation, etc.

OEM Service

Main product	Ingredients 1	Ingredients 2	Ingredients 3	Sweetness
Erythritol	Erythritol	\		0.6X/0.7X as sugar
Stevia Extract	\	\	Rebaudioside A	300X as sugar
Monk Fruit Extract	\	Mogrosides V	\	150X~300X as sugar
Stevia Erythritol	Erythritol	\	Rebaudioside A	1X,2X,3X,5X,10X,or customized
Monk Fruit Erythritol	Erythritol	Mogrosides V	\	1X,2X,3X,5X,10X,or customized
Erythritol & Monk Fruit & Stevia	Erythritol	Mogrosides V	Rebaudioside A	2X,5X,or customized

 

 

Packaging & Shipping

Goods weight	Packing	Shipping method	Lead-time
1-50kg	Below 5kg Use Foil bag;5-25kg use two layer PP bag,then into master carton or cardboard drum	International express	1~3 days after your payment
100-200kg	25kg/drum,use two layer PP bag,then into cardboard drum	Air shipping Sea Shipping	3~5 days after your payment
Over 500kg	25kg/drum,use two layer PP bag,then into cardboard drum	Sea shipping	5~10 days after your payment

Company Profile

FAQ

Q1: Can I get some free sample?

A: Yes, we offer free sample to client and you only need to pay the fright.

Q2: Could you accept customzied order? 
A: Yes, we accept customized service according your requests, you can communicate with sales manager to know more details.

Q3: When the product can be delivery? 
A: We normal delivery the product within 2-4 days, the more details will inform to you by our sales manager. 

Q4: Could i get certificate of analysis (COA) about product?
A: Of course, please contact us to get it. 
 

Q5: Is there any discount?

A:Yes, we can give you discount, but it depends on your quantity.